[HIGHLIGHTS] “It’s the vegetable garden that decides the menu”: a restaurant in Gambais with a Michelin award for its local cuisine

Only 350 restaurants out of 15,000 recommended by the guide have it. The five-petaled flower rewards cooks who favor local products and virtuous environmental practices.

Owner of “Ruche’, this chef based in Gambais, between Houdan and Rambouillet (Yvelines), has just been awarded a green star by the Michelin Guide. It takes around fifty meters to reach the Cybèle “market’s” vegetable garden.