Sportsman's diet, a truth-saving course on milk and dairy products - THINK MILK, TASTE EUROPE, BE SMART!. Discover the role of milk and its derivatives in the diet of athletes also through the testimony of Giuliano Razzoli, alpine skier, special slalom specialist and gold medalist at the XXI Winter Olympic Games.
This is the objective of the training course for journalists promoted by the dairy sector of the Alliance of Agri-food Cooperatives.