Tested fish fingers are often contaminated with harmful substances - here's how to prepare the classic yourself. Testers carried out a detailed pollutant analysis on the 19 products.
Two products were highly contaminated with so-called 3-MCPD esters, nine others had elevated levels. In total: eleven out of 19 products contain harmful substances. Only two products were rated “Good” – the fish fingers from “Frosta’ and “Alnatura”