These satay skewers with rice will take you on a culinary journey to Southeast Asia. Satay means nothing other than meat grilled on bamboo skewers over charcoal.
They are usually served with a spicy peanut sauce. With us, the meat skewers are directly coated with peanut marinade and, served with rice, are the perfect Asian main course. Take a look at the other recipes from our Asia-themed week: Let this gochujang noodle stir-fry with chicken transport you to the Middle East.