Three methods to get fries nice and crispy. Fries are usually prepared in the deep fryer with a lot of fat.
If you want to make the delicious potato sticks yourself, you can try a healthier version in the oven. Instead of adding salt to the fries after baking, spraying them with salt water before heating ensures crispy brown fries. You can save fat and therefore calories with a hot air fryer. This requires significantly less fat and is therefore also healthier. Depending on the model and the desired browning, frying takes a little longer but the fries are ready after around 12 to 35 minutes.