With the Frittatensuppe every Soup Kasper goes on a journey through the Alps. In Germany, the recipe for Frittaten soup is also called Flädle soup, egg cake soup or pancake soup.
You need these ingredients for fry soup: Broth: 100g carrots 100g onions 100g parsnips 100 g celeriac 80g leek 400 g beef soup meat 3 liters of water 20g salt 2 bay leaves Sliced pancake: 2 eggs 1 tbsp salt 500 ml milk 250 g flour cooking oil Garnish: Chives, chopped.