The "student-style" fried rice is a fusion of taste, simplicity and pure enjoyment. The dish is not only incredibly tasty, but also adaptable.
From secret to unexpected ingredients; there are no limits to creativity. The leftovers are recycled and all roommates are full. It can't get any better than that, can it? It's as simple as this: heat half of the cooking oil, beat in the eggs, stir and let it set. Garnish with chives and serve.