The Bocuse house celebrates its 100th anniversary this year. Chef Olivier Couvin, Gilles Reinhardt and Vincent Le Roux have undertaken change in the iconic restaurant of Collonges-au-Mont-d'Or in the Lyon suburbs.
The disappearance of the master in 2018, then the loss of their third star in 2020 had a profound impact on the employees of the house. But change does not mean revolution, insists chef Couvin. Discover the excitement of the kitchens of the Paul BOCuse restaurant through our video report.