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Nerve food: Recipe for scallops with black pudding and mashed kale and potatoes

2021-11-29T11:31:22.482Z

Years ago our cook was on Lewis and Harris, an archipelago in the Outer Hebrides. Fisherman Murdo and his wife showed her how scallops are prepared there. Because that's where the best in the world come from.



Source: spiegel

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