Rhubarb can not only be made into sweet cakes, but also hearty: as in this delicious recipe with roasted salmon and asparagus.
Most of us know rhubarb as a typical spring herb that is used to prepare cakes, desserts or syrup *.
What many do not know: rhubarb is not a fruit at all, but a pole vegetable.
So why not
prepare it
like a
vegetable side
dish?
In the following
recipe
we combine the fruity-sour taste of rhubarb with fresh salmon and the Germans' favorite seasonal vegetable: asparagus.
The result is a wonderful dish that is on the table after just half an hour.
Also delicious:
Asparagus lasagna: Italian classic meets favorite vegetables.
Baked salmon with rhubarb and asparagus: the ingredients
For 4 people you need:
1 bunch of green asparagus
300 g rhubarb
3 tbsp olive oil
2 tbsp maple syrup
salt
pepper
1 organic lemon
4 salmon fillets, 200 g each
Vegetable oil for frying
Chilli powder
Also
try
: Rhubarb Crumble with Almonds: You have to try this delicious recipe.
*
Recipe for fried salmon with rhubarb and asparagus
First, cut off the woody ends of the asparagus and peel the lower third.
Peel the rhubarb and cut it into pieces about 6 inches long.
Preheat the oven to 200 ° C top / bottom heat.
Pre-cook the asparagus spears in salted water for 2 minutes and then rinse them in cold water.
Put the rhubarb and asparagus in a baking dish, season with olive oil, maple syrup, salt and pepper.
Cook everything in the oven for about 8 minutes.
In the meantime, wash the lemon off with hot water and rub off some of the peel.
Season the salmon fillets with salt and pepper and fry them in the preheated pan for 1 minute per side in vegetable oil over high heat.
Then place the salmon on top of the rhubarb and asparagus in the baking dish and sprinkle it with the lemon zest and some chili powder.
Put everything back in the oven for about 10 minutes.
And the
salmon with rhubarb and asparagus vegetables from the oven is
ready.
Fast cuisine with the best spring vegetables.
If necessary, you can season again with salt and pepper before serving.
The dish tastes great on its own and is suitable for a low-carb diet.
But you can also cook potatoes and serve them with them.
Good Appetite!
(mad) * Merkur.de is an offer from IPPEN.MEDIA.
Feast on:
This quick rhubarb and sour cream cake is always a success and tastes heavenly.
*
Why eating fish is so healthy
Why eating fish is so healthy
