A few months ago, the media published a rather surprising announcement about an unusual deal in the world of restaurants: the Asian food chain Giraffe was acquired by the "Mimi Nono" group and the investment arm of Bank Leumi for tens of millions of shekels.
We will leave the economic aspect of this purchase deal to the interpretation of those who understand it - economics, but I, the food reporter who has no knowledge of economics, understand that such a deal is important for the stability and continuity of both parties, especially in such an unstable period in the restaurant world. She is not the strong side of him.
However, amid the many expansion plans and grandiose plans for the future, Benono celebrated the entry of the veteran Asian chain into a “family” with two festive evenings where they hosted Giraffe in the kitchens of their Italian restaurant.
For two well-stocked one-off evenings, Giraffe's sushi men's and woks arrived and found their place between Nono's pizza ovens and pasta pots and how did all this come out?
This is exactly what we came to check out.
Were we wrong?
Fixed!
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