If it is one of the favorites of Parisians, Japanese gastronomy is too often abused.
A short tour of its essential dishes, to be enjoyed in Little Tokyo around rue Sainte-Anne, but also elsewhere in Paris.
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Sushi Shunei's sushi
Orphaned by his master, who died a year ago, as well as his unjustly withdrawn star in the latest Michelin, this sushiya impresses by maintaining his superb.
Always this unexpected Montmartre street, this intriguing origami decor and, for two hours, facing the chef, this tasting close to hypnosis where the hand as the blade lays on the lacquer and the ceramic a goldsmithery of nigiri.
The rice here is lukewarm, sensual, heady and sustains the marine insolence of brill, sea bream, tuna, eel, mackerel… Sushi in its entirety, orchestrating an appetite as powerful as the wave.
Sushi Shunei.
3, rue Audran (18th).
Tel.: 06 44 66 11 31. Daily except Sat. and Sun. Price: menus at €120 and €180.
Kodawari Yokocho Ramen
Kodawari Yokocho (6th).
Kodawari Yokocho
But what is this queue in rue Mazarine?
From…
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