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Instead of injections: 3 delicious things to eat for healthy, youthful-looking skin | Israel Hayom

2024-01-04T09:46:23.842Z

Highlights: Collagen, the connective tissue protein in our body, makes up 80% of facial skin proteins. As we age, our bodies naturally produce less collagen, the protein that gives our skin its volume and elasticity. Collagen repair in the skin is attributed to the vitamin A content of avocados, making them an important addition to the diet. Tomatoes rich in lycopene – an organic pigment carotenoid of plant origin essential for, among other things, skin health.


Collagen, the connective tissue protein in our body, makes up 80% of facial skin proteins. But around the age of 30, its natural production declines. This is where nutrition that can make a difference comes in. In terms of collagen-boosting food studies and expert opinions, 3 foods are found to be a serious boost of collagen


As we age, our bodies naturally produce less collagen, the protein that gives our skin its volume and elasticity. While wrinkles are a natural part of life, there are certain foods you can incorporate into your diet to support healthy collagen production and keep your skin glowing. Below, with the help of ChatGPT, are three delicious and versatile superfoods that can be your allies in the fight against fine lines and sagging skin:

Avocado:

Described as "an excellent superfood for radiant skin," avocados are recommended for people of any age, with a special emphasis on mature skin. This creamy green fruit is packed with nutrients that benefit the skin from the inside out, like vitamin E and good fats (meaning monounsaturated fat). It protects against aging and sun damage. Collagen repair in the skin is attributed to the vitamin A content of avocados, making them an important addition to the diet.

Monounsaturated fat. Avocado, Photo: GettyImages

How to enjoy avocado:Spread it on whole-grain bread toast for breakfast or as a satisfying snack. Add avocado slices to salads, sandwiches, or tortillas. Mix it into smoothies for a creamy, nourishing boost. Use avocado oil for cooking or as a base for homemade salad dressing.

Benefits:
- Rich in vitamin E and good fats.
- Potential protection against aging and sun damage.
- Rich in monounsaturated fats (mainly omega-3 and omega-9 – which preserves our blood vessels and reduces the risk of narrowing of arteries), supports feelings of satiety and supports weight loss goals.

Cons:
- Some people may find incorporating avocados daily as a challenge due to taste preferences or availability.

Egg whites:

Don't throw away those egg whites! They are an available and natural source of protein and other beneficial amino acids, the building blocks of collagen. Collagen synthesis appears to be supported by a natural supply of collagen from egg whites. It is also highly likely that egg white collagen treats sagging skin and reduces wrinkles around the eyes and face. Egg whites also contain lysoenzyme, an enzyme that helps break down damaged collagen and promote the production of new collagen fibers.

Egg whites have amino acids, the building blocks of collagen, Photo: @MabelAmber / Pixabay

How to enjoy egg whites:Beat some soft egg whites into an omelet or scrambled. Add them to soups and stews for extra protein. Make meringue cookies for a sweet and airy treat. Use egg whites as a binder in meatballs or meatloaf.

Benefits:
- Natural supply of collagen and amino acids.
- Potential prevention of fine lines and wrinkles.
- A versatile protein source.

Cons:
- Concerns about cholesterol may lead some people to choose egg whites only, except for the yolk.

Tomatoes:

This juicy fruit, a powerful antioxidant powerhouse, is an extraordinary combination of superfood and an accessible staple. Tomatoes rich in lycopene – an organic pigment carotenoid of plant origin essential for, among other things, skin health. Protects against sun damage and stimulates collagen production. In addition, tomatoes are a good source of vitamin C, another essential nutrient for collagen production.

A powerful antioxidant. Tomato, photo: Rafael Ben Ari

How to enjoy tomatoes:Add chopped tomatoes to salads, pasta dishes and omelettes. Mix them with soups, sauces and gazpacho. Enjoy them fresh as a snack or slices on toast with olive oil and balsamic vinegar. Make your own tomato sauce for a healthy and delicious addition to any dish.

Pros:
- A versatile sean that can be easily integrated into various recipes.
- Rich in beta-carotene and vitamin C. Lycopene may help protect skin from UV damage.

Cons:
- Some people may be allergic or sensitive to tomatoes.

Bottom Line:

When recognizing the natural progression of aging, embracing changes for well-being is essential. However, looking for ways to look and feel our best is a valid occupation at any age. The key to achieving great skin, according to experts, lies in nourishing the body from the inside with the right vitamins and minerals. While many foods claim to increase collagen production, these three options — avocados, egg whites, and tomatoes — offer versatility and excitement for those looking to improve skin health. Ultimately, the journey to healthier skin involves a holistic approach, combining a balanced diet with well-being habits.

Remember, while these foods stimulate collagen production, a healthy lifestyle is key to maintaining youthful, radiant skin. Eat a balanced diet, exercise regularly, and manage stress levels for best results.
Bonus tip: Don't forget the power of external skincare! Look for products that contain retinol, vitamin C, and hyaluronic acid that can help stimulate collagen production and improve the appearance of wrinkles.

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Source: israelhayom

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