As of: January 24, 2024, 12:19 p.m
By: Sandra Keck
Lamb's lettuce is a popular salad that tastes particularly good in the cold season.
Just like grandma's potato dressing, which complements the lamb's lettuce perfectly.
Lamb's lettuce is a popular winter vegetable that is ideal for salads.
The vegetable is rich in vitamins and minerals and has a nutty taste.
To enhance this taste, lamb's lettuce is often served with a strong and creamy dressing.
Simply Tasty's new WhatsApp channel is here!
There are more delicious recipes, creative cooking ideas and tips on our new Whatsapp channel.
Click here to go directly to the channel.
Grandma's potato dressing comes in handy.
The rich dressing balances the nutty taste of the lamb's lettuce well without overpowering it.
Topped with crispy Parmesan croutons or fried bacon cubes, a lamb's lettuce with potato dressing is a successful appetizer for the coming holidays.
Grandma's potato dressing requires the following ingredients:
Grandma's traditional potato dressing is the perfect companion for lamb's lettuce.
The recipe is available at Simply Tasty.
(Symbol image) © Westend61/IMAGO & Adobe Photoshop®
2 floury potatoes
1 onion
300 ml broth
3 tablespoons vinegar (e.g. white wine vinegar)
1 tsp mustard
3 tbsp neutral cooking oil
salt and pepper
The preparation is simple and quick:
Wash, peel and cut potatoes into cubes.
Peel and dice the onion as well.
Put the potatoes and onions together with the broth in a small pot and simmer, covered, on a low heat for about 15 minutes until the vegetables are cooked.
Puree everything together with the hand blender and let cool.
Add vinegar, mustard, oil and mix well.
If the potato dressing is too thick, add a little more water, broth or even milk.
Finally, season generously with salt and pepper.
Mix the cleaned lamb's lettuce with the dressing and serve immediately.
A potato dressing is the perfect way to use leftover boiled potatoes.
Grandma’s quick recipe can be found here.
(Symbol image) © Pond5 Images/IMAGO & Adobe Photoshop®
Delicious Simply Tasty recipe videos in a continuous loop are available directly on your smartphone thanks to the free Green Feed from Xymatic.
Try it now and start scrolling.
Perfect for using up leftover potatoes
Grandma's simple potato dressing is also great for using up boiled potatoes from the day before.
To do this, mash the cooked potatoes with a fork or potato masher and mix with the remaining salad ingredients.
The delicious winter salad not only tastes irresistibly good with potato dressing, but also as lamb's lettuce with bacon, apple and walnuts.
But it also looks good in combination with baked Hokkaido pumpkin and a creamy cashew dressing.
If you can't get enough of delicious recipe ideas anyway, you should sign up for the Simply Tasty newsletter to stay up to date.