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Chinese New Year: between traditional Asian recipes and revisited dishes

2022-01-31T14:06:31.866Z


This Tuesday, February 1, China will celebrate the New Year. If you too want 2022 (Year of the Tiger) to start in a festive way, here is a selection of Chinese recipes that are easy to make at home.


The Chinese New Year is a very important date in the culture of the Middle Kingdom.

During this transition to the new year, the Chinese get together as a family to prepare traditional dishes that will bring joy and prosperity.

The celebratory dish, the

hot pot

, more commonly known as Chinese fondue, is never forgotten on the table.

This meat and goji berry broth is traditionally served in a pot.

Each guest marinates pieces of meat, seafood or vegetables in it.

But this dinner would not be complete without the presence of noodles on the plate.

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According to popular belief, this dish brings good luck because the longer the noodles, the longer the guests will live.

The end of the meal always ends with the New Year's cake, the

nian gao

, made of rice and stuffed with apricots.

Chinese food recipe

Shrimp Dumpling Soup

According to the Chinese ritual, eating shrimp at New Year brings happiness and well-being.

This entry fits perfectly into the tradition.


See the Shrimp Dumpling Soup recipe.

Photo Souksavanh Khamla

Shrimp skewers on a bed of celery with ginger

Nothing better than a shrimp skewer and a few herbs to sublimate a starter.


See the Shrimp Skewers on a Bed of Ginger Celery recipe.

Buy on Pourdebon.com

DP Miele

Dim sum stuffed with bok choi

These melt-in-the-mouth steamed preparations deliver an enchanting scent of pak choy cabbage and ginger.


See the recipe for dim sum stuffed with bok choy.

DP Miele

Spring rolls with pork

The traditional recipe for spring rolls with pork, ideal as a starter.


See the pork spring rolls recipe.

Photo Souksavanh Khamla

coconut balls

fortune cookies

Chinese sautéed prawns

Chinese shrimp soup

Chicken with bamboo shoots

Crab spring roll

Shrimps curry

Sticky rice with coconut cream and fresh mango

Chicken chop suey

See the slideshow

13 pictures

Sweet and savory flavors, crispy or creamy textures, traditional Chinese dishes have long conquered the taste buds of Westerners.

We will begin this taste journey with a soup of ravioli with fresh shrimp, we will continue with the crunch of spring rolls with brown crab then we will delight in front of a chicken with bamboo shoots before ending with a deliciously fruity note, the traditional coconut ball .

Great opportunities to let China invite itself into your home.

Video: the recipe for fried noodles with chicken

* This article originally published on January 23, 2020 has been updated.

The editorial staff advises you

  • Chinese New Year: 4719 years of customs and culinary specialties

  • Discovering "temple food" in Korea, between minimalist gastronomy and spirituality

  • Don't confuse pumpkin with pumpkin

Source: lefigaro

All news articles on 2022-01-31

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