Argentine chef Mauro Colagreco traveled to France and founded his own restaurant, Mirazur. Today, the gastronomic place was named the best in the world by the “50 Best” list and Colagreco also owns the Carne chain. The businessman explains why the experience of Argentines is useful at the time of undertaking.
The advantage of Argentines to set up businesses
2019-10-11T23:38:22.096Z
Argentine chef Mauro Colagreco traveled to France and founded his own restaurant, Mirazur. Today, the gastronomic place was named the best in the world by the “50 Best” and Colagr…
