In hotels that are still open, you can order a festive meal in room service, provided you reserve a room.
We do not specify if we are allowed to go there with family or friends and organize a New Year's Eve with 6 or 8 people, by bringing together several rooms?
Clairvoyant French people have already ordered oysters and lobsters directly.
At the end of each year, oyster and shellfish producer Yvan Madec, supplier to Ducasse et Savoy, delivers to individuals his magnificent Prat-Ar-Coum oysters, known for their firmness and texture.
They are shipped from the place of production, the bewitching Aber-Benoît, in Lannilis, a corner of the world 30 kilometers from Brest.
SP
But there is another solution to find a normal life: to go to Switzerland, to Verbier, to the Chalet d'Adrien, run by two French people, Brigitte and Éric Cachart.
A former presenter of the FR3 newspaper and the former boss of SVP (information by phone), Brigitte de Gastines.
A chalet-palace
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