"I filmed the size of the brooch, it's really huge, it's really
crazy
", slips Sacha, smartphone in hand, I send it to a friend because he would have sold his mother for a Greek free ".
Le Francilien is one of the 1000 privileged people who were able to receive a free kebab, offered on the occasion of the opening of the second restaurant of the "Frères des Batignolles" brand, the sign of the Ozcan brothers and Ercan Kaya.
The entrepreneurs had hit the headlines when they opened their first store, in the 17th arrondissement of the capital in 2021. They had chosen to launch right next to their uncle's snack bar, open since 1991 and until then considered as “the best kebab in Paris”.
The family war had turned into a legal battle in the courts.
Read alsoIn Paris, the Batignolles brothers extend their empire of “good old-fashioned Greek”
More than a year later, the thirty-year-old brothers are enjoying the opening of this second business, a few steps from the Barbès station.
“As you can see, there are many of us today,” rejoices Ozcan Kaya.
"It makes us happy that all our customers, all our subscribers have been able to come see us," adds Ercan Kaya.