Status: 15.10.2023, 15:19 PM
By: Janine Napirca
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The most delicious dishes can be prepared from mushrooms – not always extravagant, sometimes it just has to be quick and practical.
Autumn is the perfect time of year to look for certain mushrooms – if you know a little about them – or to buy them locally and conjure up delicious dishes from them. Why not cook a Mediterranean zucchini casserole with mushrooms, minced meat and feta, or how about a pasta salad with chanterelles and fresh figs? Fried mushrooms with creamy dip are also very tasty and super easy to prepare. As well as the following recipe for the mushroom stir-fry dish.
Mushroom stir-fry recipe: You need the following ingredients for the quick mushroom dish
Simple, quick and practical but still delicious cooking: very easy with the mushroom stir-fry recipe. (Symbolic image) © Iordache Magdalena/Imago
- 800 g mushrooms
- 2 onions
- 1 pinch of salt
- 1 pinch of pepper
- 1 pinch of paprika powder
- 2 tbsp cream cheese
You will also need a little butter to fry the mushrooms and onions.
You can find out how to make provisions for the future, what supplies and utensils you should have at home in case of an emergency and how you can easily take care of yourself with the help of your garden – you can find out all this in the Merkur.de pension newsletter.
Preparation: This is how easy and quick it is to conjure up the delicious mushroom stir-fry
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Whether you can reheat the leftovers if not everything has been eaten, or which three conditions you should consider when heating mushrooms, you can read here.